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Gongura Mutton (Sour Leaf Mutton Curry)

Gongura Mutton (Sour Leaf Mutton Curry)

  • Mutton cooked with Gongura (sorrel leaves), tamarind, and red chilies, giving it a tangy-spicy taste.
  • Best eaten with steamed rice or ragi sangati.

 Best Places: Nandini Restaurant, Southern Spice