Travel India || Indian Cuisine

India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.

South Indian style

Rice is the staple; meals are served on banana leaves in traditional settings.
Signature dishes: Dosa, Idli, Sambar, Rasam, Fish Curry, Avial.
Coconut and curry leaves are common.
Spice mix: Sambar powder, rasam powder, and fresh ground masalas.
Breakfast is a major highlight.