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Kozhikode Biryani

Kozhikode Biryani

  • Made with jeerakasala (kaima) rice, unlike basmati.
  • Includes chicken, mutton, fish, or prawn.
  • Gently spiced, layered with fried onions, raisins, and cashew nuts.
  • Famous varieties: Thalassery Biryani, Kozhikode Biryani.