India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
Must-Try Local Dishes
Dish |
Description |
Thalassery Biryani |
Iconic biryani made with short-grain Kaima rice, mild spices, and fragrant ghee. Originates from Thalassery. |
Pathiri & Curry |
Soft rice pancakes served with beef/mutton/chicken curry — a Muslim delicacy. |
Malabar Parotta & Chicken Curry |
Flaky layered parotta paired with spicy chicken curry — popular in local eateries. |
Unnakkaya |
Sweet snack made of ripe banana, coconut, and sugar, deep-fried. |
Kalathappam & Chatti Pathiri |
Traditional sweet cakes made with rice flour, coconut, jaggery, and sometimes egg layers. |
Ari Pathiri & Fish Curry |
Rice flour flatbreads with spicy coastal fish curry. |
Meen Pollichathu |
Fish marinated in masala, wrapped in banana leaf and roasted. |