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4. Bengali Cuisine – A Gastronomic Delight

4. Bengali Cuisine – A Gastronomic Delight

    • Famous for Shorshe Ilish (Hilsa fish in mustard), Chingri Malai Curry (Prawns in coconut), and Aloo Posto (Poppy seed potato curry).
    • Iconic sweets like Rasgulla, Sandesh, and Mishti Doi.
    • Kolkata’s street food culture – Kathi rolls, Phuchkas, and Mughlai Parathas.