India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
Best Place to Try: Ahmedabad, Surat, Rajkot
Best For: Breakfast, Festivals
✅ Why Try It?
✔️ A crispy and crunchy deep-fried snack made from gram flour.
✔️ Paired with hot, syrupy jalebis for a perfect sweet & savory combination.
✔️ A must-have breakfast during Dussehra & other Gujarati festivals.
How It’s Served:
✔️ Fafda – With Kadhi (spiced yogurt dip) & green chilies.
✔️ Jalebi – Deep-fried & soaked in sugar syrup.
Price Range: ₹50 – ₹150 per plate.
Tip: Best eaten fresh from roadside stalls early in the morning!