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Cuisine & Must Try Dishes

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Ker Sangri – The Desert Speciality

Ker Sangri – The Desert Speciality

 Best Places: Jaisalmer, Bikaner, Barmer
 What is it?
✅ A dry dish made with Ker (wild berries) and Sangri (desert beans).
✅ Cooked with spices, dried mango powder, and yogurt.
 Why Try It? A traditional Rajasthani dish that originated in the desert, packed with tangy and spicy flavors.