Travel India || Cuisine & Must Try Dishes

India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.

Tudkiya Bhath – The Himachali Pulao

What is it? A spiced rice dish cooked with lentils, potatoes, onions, tomatoes, and yogurt, enhanced with garlic, cinnamon, and cardamom.
Why Try? Unique to Himachal Pradesh, different from traditional pulao.
Where to Try: Chamba, Mandi