India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
What is it?
✅ A thick stew made from fermented soybeans, pork fat, ginger, garlic & black sesame seeds.
✅ Has a strong, tangy flavor due to the fermentation process.
Best Place to Try: Local Khasi homes & rural kitchens.