Cuisine & Must Try Dishes

Why Naga Cuisine is Unique?

Smoked & Fermented Ingredients: Most dishes use smoked meats and fermented bamboo, soybeans, or leaves for deep flavors.
✅ Minimal Spices: Unlike other Indian cuisines, Naga food is not heavy on masalas but relies on natural flavors.
✅ Use of Exotic Meats & Wild Herbs: Naga tribes traditionally consume game meats and forest herbs.
✅ Bold & Spicy: Known for using Bhut Jolokia (Ghost Pepper), one of the world’s spiciest chilies!