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India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
India is a land of extraordinary contrasts, where ancient traditions meet modern innovation, and natural wonders coexist with vibrant cities.
Tamil Nadu’s long coastline makes it a seafood lover’s paradise.
Meen Kuzhambu – A tangy fish curry cooked with tamarind & spices.
Nethili Fry – Crispy anchovy fish fry, best eaten with rice.
Crab Masala – A spicy Chettinad-style crab curry.
Best Place to Try: Coastal areas like Rameswaram, Kanyakumari, and Chennai.