Agriculture & Spice Plantations

• Large Cardamom:

• Recently introduced and slowly gaining popularity among farmers, with varieties like Bebo, Golsey, and Ramla.
• Chilli: Grown across the state, including hot varieties like Synteng hot and Jwala, as well as Capsicum varieties.
• Bay Leaf: Considered a minor forest produce, with cultivation concentrated on the southern slopes bordering Bangladesh.
• Cinnamon: Also grown, contributing to the state's spice diversity.